Meat Mutton

Mutton meat is the most widely consumed meat in the world and is one of the healthiest, most nutritious meats available to consumers. Meat from muttons can be prepared and served in a variety of ways. Among the most common or popular ways to cook goat meat are barbecued, grilled, roasted, sautéed, braised, curried, and stewed. It also can be made into a delicious sausage. We also offer a variety of mutton items, including legs, shoulders and carcasses imported from Australia and New Zealand. Mutton is well suited for moist cooking methods, such as braising and slow roasting, and is well matched with aromatic spices.